The return of our hugely successful Indian banquet. Four sumptuous courses of spice and delicately balanced flavours of Indian cuisine freshly prepared in house by An Lanntair Head Chef.
Indian Banquet Menu
Delicious and refreshing specially mixed Indian themed cocktail on arrival.
Potatoes and Pea Samosa with Spiced Chickpea, Tamarind and a Honey Yoghurt
South Indian lamb curry with coconut
Paneer Butter Masala
Both with steamed basmati rice and naan bread
Mango Kulfi with pistachio, pomegranate, coconut salad and mango puree
Menu on evening may have very slight variations depending on availability and seasonality of ingredients. This will be to ensure the freshest ingredients and will be as close to advertised ingredients as possible.